Yummy Pork Steaks

Very simple, meal . Anyone could cook this. The other day I bought a lovely waga mama sauce and that's what I'm using with recipe to give the pork a little bit of a different flavour. If you don't have this sauce or can't get your hands on one, just use any good marinade you can find in the supermarket to brush over the meat before cooking, Or maybe just sprinkle some chilli flakes on top. That should do the trick.

Pork Steaks

Ingredients 

5 pork steaks

Olive oil

Seasoning

Fresh tarragon

Waga Mama sauce

Preparation Time: 5 minutes

Cooking Time:  15 minutes

Serves: 3

Level : Easy

Method

Place the pork steaks on a chopping board. Remember always to use a separate chopping board for raw meat and vegetables, this avoids salmonella and any other bacteria from raw meat to contaminate your vegetables.

Rub the pork with some oil, the sauce , season and chop some tarragon and sprinkle over. 

fry in a non stick pan, 1 minute on each side on high heat. Then lower the heat to medium and cook for a further 6 minutes on each side.

Rest the meat for a couple of minutes before serving. Sprinkle some more tarragon over .

Serve with some mash and any steamed greens