Three Sausage Stew

I do like a stew. This is one of my favorites. All the family loves it especially my kids, as they could eat sausage everyday . I do suggest to everyone to give this a go , and you won't regret it. That's for sure. I called it three sausage stew as it has three types of different sausages in it along with nice big Mediterranean flavours . The sausages used for this recipe are, good quality pork sausages, chorizo sausage and salami sausage. The three of them together release a great big flavoured stew.

Three Sausage Stew

Ingredients

8 pork sausages
12 slices of salami Milano
100g of Chorizo ( sliced)
Olive oil
1 red, 1 yellow, 1 green pepper
1 onion
3 garlic cloves
1 tbsp dried chili flakes
2 tbsp oregano
A glass of red wine
2 tins chopped tomatoes
1tbsp tomato puree'
1 tin cannellini beans
A pinch of sugar
Crusty bread and butter to serve

Preparation Time: 30 minutes
Cooking Time 1 hour 30 minutes
Total Time: 2 hours
Serves: 4
Level : Medium

Method

In a big pot add some oil . Add your sausages and brown well all over. Set aside. Crisp the salami Milano in the same pot maybe add more oil if you want. Set aside with the sausages. Add the chorizo to the same pan and when it starts to brown and crisp , add the onions and garlic and cook until soft and they start to caramelize. Now time to add the peppers and season. Best to leave the peppers cut in thick slices. Add the oregano and dried chili flakes. Stir to combine and add the wine. Bring all to a boil before adding the chopped tomatoes, puree' and beans. Stir everything and bring to a boil once more. Add the sausages and the salami Milano to the pan. Add some water to the pan , see that everything is tuck in and covered, Don't over do it though with the water. I added about 200 ml. But it depends on the size of your pot. Cover and cook for an hour. Uncover for the last 30 minutes of cooking. Serve and eat while hot.